Kawabu Brewery
Hokosugi Shujun
Hokosugi Shujun
- Sushi, beefsteak, BBQ, and other heavy dishes pair well with this sake
- Biscuit, yoghurt, roasted chestnuts, and savoury notes.
- 15% ABV
The flavour profile of this Futsu-shu sake includes biscuit, yoghurt, roasted chestnuts, and savoury notes.
This sake has a deep umami undertone and a creamy mouthfeel with a medium body. On a cold day, it would be lovely to have it at room temperature or warm (35–40C).
Sushi, beefsteak, BBQ, and other heavy dishes pair well with this sake.
This was the Champion Great Value Sake and Futsu-shu Trophy winner at IWC 2021.
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How to Drink Sake
Temperatures Chilled More fragrant sake like gingo or daiginjo is usually served chilled but not cold. It is important to not over chill these types of sake as it will...
How to Drink Sake
Temperatures Chilled More fragrant sake like gingo or daiginjo is usually served chilled but not cold. It is important to not over chill these types of sake as it will...
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What Is Japanese Sake?
Japanese Sake is an alcoholic drink made from fermented rice. The drink is sweet in flavour, light in colour, and is generally available at around 14-18% alcohol. Despite people’s tendency...
What Is Japanese Sake?
Japanese Sake is an alcoholic drink made from fermented rice. The drink is sweet in flavour, light in colour, and is generally available at around 14-18% alcohol. Despite people’s tendency...